Find me
-
Recent posts
Top posts & pages
Recent Comments
- Shenanigans with Impact Factors: curious case of Acta Crystallographica A on Imperfect impact
- polly matzinger on Animal authors
- Ponderer on The smallest chiral hydrocarbon?
- Graham Smith on How to make sloe gin… and a little bit of chemistry
- KeithQ on How to make sloe gin… and a little bit of chemistry
Tags
- #chemnobel
- #iamscience
- aids
- angewandte chemie
- authors
- barton
- benzene
- blogging
- borromean rings
- c&en
- chemdraw
- chemistry
- chemistry publishing
- chemists
- chemjobber
- chemjobs
- chemtweeps
- chirality
- citation distributions
- citations
- cookies
- cover letters
- dad
- dynamic covalent chemistry
- editorial
- elements
- exam questions
- factor VIII
- ferrocene
- fun
- genetics
- geography
- graphical abstracts
- haemophilia
- history
- history of chemistry
- hiv
- hydrocarbons
- impact factor
- jacs
- journal development
- journals
- kitchen chemistry
- lab work
- life-in-my-own-hands
- lists
- metrics
- nature
- nature chemistry
- nature publishing group
- nobel
- nobel prize
- not top 100 but just 100
- papers
- peer review
- periodic table
- publishing
- recipes
- referees
- science
- scientific literature
- scientific publishing
- seearroh
- slides
- sloe gin
- social media
- stereochemistry
- synthesis
- talks
- travel
- twitter chemists
- twitter list
- writing
- x-ray crystallography
Archives
Categories
Blog stats
- 365,727 hits
Meta
- Follow Chemical connections on WordPress.com
Tag Archives: kitchen chemistry
Getting into sloe business
I recently went to the 2018 Spring ACS meeting in New Orleans (#ACSNOLA). It’s a big chemistry conference and not only was I going in order to see some cool chemistry, but I was also asked to give a couple … Continue reading
Posted in Fun
Tagged #acsnola, anthocyanins, apples, blackberries, blackberry whisky, blackthorn, brandy, bullace, chemistry, cherries, cherry brandy, cherry gin, cherry plum gin, cherry plums, damsons, foraging, french 44, gin, greengage gin, hedgerow, homemade, kitchen chemistry, liqueur, plums, polyphenols, quince, quince gin, raspberry gin, recipes, sloe brandy, sloe gin, sloe whisky, sloes, vodka, whisky, wild plums
7 Comments
How to make sloe gin… and a little bit of chemistry
First, the recipe. Making sloe gin really is as easy as 1, 2, 3… – it only requires three ingredients (a fourth is optional) and the particular ratio my recipe uses is 1:2:3 (sugar:sloes:gin). The recipe is easily scaled depending … Continue reading
Posted in Fun
Tagged blackthorn, bullace, chemistry, cherry plums, damsons, hedgerow, homemade, kitchen chemistry, liqueur, polyphenols, recipes, sloe, sloe gin, sloes, whisky, wild plums
116 Comments
Cookie chemistry
Apologies for the lack of posting here. I’ve always been impressed with the output on a lot of the chemistry blogs that I peruse, but since starting this blog I now have an even deeper sense of wonder and awe … Continue reading
Posted in Fun
Tagged bake-off, baking, biscuits, butter biscuits, chocolate-chip cookies, competition, cookies, deborah blum, ginger nuts, kitchen chemistry, nature, nchemgav, recipe, shortbread
5 Comments
Chemical connections 